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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
27/01/2020 |
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Actualizado : |
27/01/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
CONDE, P.; ARIAS-SIBILLOTTE; VILLAMIL, J.J.; BRUZZONE, J.; BERNASCHINA, Y.; FERRARI, V.; ZOPPOLO, R.; VILLAMIL, J.; LEONI, C. |
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Afiliación : |
ANA PAULA CONDE INNAMORATO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MERCEDES ARIAS-SIBILLOTTE, Unidad de Ecofisiología de Frutales, Departamento de Producción Vegetal, Facultad de Agronomía, Universidad de la República, Montevideo, Uruguay; JUAN JOSE VILLAMIL SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JULIANA BRUZZONE PIZZORNO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; YESICA STEFANIA BERNASCHINA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA PAULINA FERRARI MORENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO JOSE ZOPPOLO GOLDSCHMIDT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MILTON VILLAMIL LUCAS, CIAAB (Centro de Investigaciones Agrícolas "Alberto Boerger"); CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
It is feasible to produce olive oil in temperate humid climate regions. |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Frontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544 |
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ISSN : |
1664-462X |
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DOI : |
10.3389/fpls.2019.01544 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November.
This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products# |
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Contenido : |
ABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual.
© Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni. MenosABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible an... Presentar Todo |
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Palabras claves : |
Alternate bearing; Oil yield; Olive cultivars; Olives; Phenological behavior; Productive efficiency. |
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Thesagro : |
OLEA EUROPAEA; OLIVOS. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
https://www.frontiersin.org/articles/10.3389/fpls.2019.01544/pdf
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Marc : |
LEADER 03126naa a2200349 a 4500
001 1060700
005 2020-01-27
008 2019 bl uuuu u00u1 u #d
022 $a1664-462X
024 7 $a10.3389/fpls.2019.01544$2DOI
100 1 $aCONDE, P.
245 $aIt is feasible to produce olive oil in temperate humid climate regions.$h[electronic resource]
260 $c2019
500 $aArticle history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November. This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products#
520 $aABSTRACT. Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual. © Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni.
650 $aOLEA EUROPAEA
650 $aOLIVOS
653 $aAlternate bearing
653 $aOil yield
653 $aOlive cultivars
653 $aOlives
653 $aPhenological behavior
653 $aProductive efficiency
700 1 $aARIAS-SIBILLOTTE
700 1 $aVILLAMIL, J.J.
700 1 $aBRUZZONE, J.
700 1 $aBERNASCHINA, Y.
700 1 $aFERRARI, V.
700 1 $aZOPPOLO, R.
700 1 $aVILLAMIL, J.
700 1 $aLEONI, C.
773 $tFrontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544
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Registro original : |
INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha actual : |
21/02/2014 |
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Actualizado : |
03/07/2019 |
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Tipo de producción científica : |
Documentos |
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Autor : |
MONTOSSI, F.; SAN JULIÁN, R.; DE BARBIERI, I.; BERRETTA, E.J.; RISSO, D.; MEDEROS, A.; DIGHIERO, A.; DE MATTOS, D.; ZAMIT, W.; MARTÍNEZ, H.; LEVRATTO, J.; LIMA, G.; COSTALES, J.; CUADRO, R. |
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Afiliación : |
FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO SAN JULIAN SANCHEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIS IGNACIO DE BARBIERI ETCHEBERRY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ELBIO JOAQUIN BERRETTA CARVALLO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DIEGO FERNANDO RISSO RIET, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; AMERICA ESTHER MEDEROS SILVEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRO DIGHIERO FASCIOLI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DANIEL DE MATTOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; WILFREDO SHAMIL ZAMIT DUARTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JUAN CARLOS LEVRATTO CORTES, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GERONIMO LIMA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JULIO CESAR COSTALES NUÑEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; WASHINGTON ROBIN CUADRO LOPEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Alternativas tecnológicas de alimentación y manejo para mejorar la eficiencia reproductiva ovina en sistemas ganaderos. |
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Fecha de publicación : |
2002 |
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Fuente / Imprenta : |
ln: INIA TACUAREMBÓ. INIA TREINTA Y TRES. PROGRAMA NACIONAL OVINOS Y CAPRINOS. PROGRAMA NACIONAL BOVINOS PARA CARNE. Seminario de Actualización Técnica sobre Cría y Recría Ovina y Vacuna, Tacuarembó, 2002. Tacuarembó (Uruguay): INIA, 2002. |
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Páginas : |
p. 33-46 |
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Serie : |
(INIA Serie Actividades de Difusión ; 288) |
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Idioma : |
Español |
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Contenido : |
La información tecnológica que será presentada en el presente artículo ha sido generada en la Unidad Experimental Glencoe de INIA Tacuarembó, ubicada en la región ganadera de Basalto (latitud 32° 01´ 32´´ S, longitud 57° 00´ 39´´ O), donde se ubica aproximadamente el 55% de la población ovina del Uruguay y sobre las razas que predominan en la región y en el país (Corriedale y Merino Australiano). |
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Thesagro : |
OVEJA; REPRODUCTIVIDAD. |
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Asunto categoría : |
L01 Ganadería |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/11618/1/SAD288p33-46.pdf
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Marc : |
LEADER 01521naa a2200325 a 4500
001 1024991
005 2019-07-03
008 2002 bl uuuu u00u1 u #d
100 1 $aMONTOSSI, F.
245 $aAlternativas tecnológicas de alimentación y manejo para mejorar la eficiencia reproductiva ovina en sistemas ganaderos.
260 $c2002
300 $ap. 33-46
490 $a(INIA Serie Actividades de Difusión ; 288)
520 $aLa información tecnológica que será presentada en el presente artículo ha sido generada en la Unidad Experimental Glencoe de INIA Tacuarembó, ubicada en la región ganadera de Basalto (latitud 32° 01´ 32´´ S, longitud 57° 00´ 39´´ O), donde se ubica aproximadamente el 55% de la población ovina del Uruguay y sobre las razas que predominan en la región y en el país (Corriedale y Merino Australiano).
650 $aOVEJA
650 $aREPRODUCTIVIDAD
700 1 $aSAN JULIÁN, R.
700 1 $aDE BARBIERI, I.
700 1 $aBERRETTA, E.J.
700 1 $aRISSO, D.
700 1 $aMEDEROS, A.
700 1 $aDIGHIERO, A.
700 1 $aDE MATTOS, D.
700 1 $aZAMIT, W.
700 1 $aMARTÍNEZ, H.
700 1 $aLEVRATTO, J.
700 1 $aLIMA, G.
700 1 $aCOSTALES, J.
700 1 $aCUADRO, R.
773 $tln: INIA TACUAREMBÓ. INIA TREINTA Y TRES. PROGRAMA NACIONAL OVINOS Y CAPRINOS. PROGRAMA NACIONAL BOVINOS PARA CARNE. Seminario de Actualización Técnica sobre Cría y Recría Ovina y Vacuna, Tacuarembó, 2002. Tacuarembó (Uruguay): INIA, 2002.
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INIA Tacuarembó (TBO) |
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